Soup
English Pea SoupCrème Fraîche & Mint |
$8.00 |
Appetizers
Pan Fried TofuSweet Chili Dipping Sauce *VEGAN |
$12.00 |
Heirloom Carrot SaladCucumber, Radish, Parsley & Honey Vinaigrette *VEGAN |
$14.00 |
Entrees
Spinach PappardelleHeirloom Cherry Tomato, Basil & Fresh Ricotta |
$28.00 |
Roasted EggplantRoasted Eggplant filled with Organic Brown Rice and Spinachs *VEGAN |
$26.00 |
Portabella MushroomGrilled Portabella Mushroom topped with Vegetable Risotto *VEGAN |
$26.00 |
Dessert
Fresh Fruit BowlFresh Fruit Bowl with Greek Yogurt & Honey *Vegan |
$9.00 |